Release Your Inner Bad Girl/Boy and have this Guilt Free Dessert for Breakfast!

reblogged from www.heyfranhey.com
reblogged from juliahrens:

banana, blueberry, avocado ‘ice cream’
i had half an avocado left after making two quesadillas today (yes, i had one for lunch AND dinner because it was just that good !!)… but whenever i leave my avocado overnight in the fridge, its always brown the next day! despite putting it in my “avocado keeper” container and putting lemon juice on it.
so i’ve seen a ton of recipes for ice cream recipes that use avocado, so i figured i’d try it out. i don’t have an ice cream maker, so i just blended it up in my vitamix, and even though it doesn’t look beautiful, it was DELICIOUS!

• 1/2 avocado
• 1/2 banana
• 1/2 cup frozen blueberries
• 3/8 cup almond milk
• 1/2 tbs maple syrup
• a little bit of cinnamon (i love cinnamon, i seriously put it in everything!)
• and 5 large ice cubes

then i topped it with:
1 tsp enjoy life vegan chocolate chips

• 1 tsp raisins
• 1/2 banana
• some of the almond pulp cereal i made last week (http://juliahrens.tumblr.com/post/18642067598/almond-pulp-cereal-sorry-for-the-awful-picture)

it makes SUCH a huge portion and is so delicious!

(via veganfeast)

Source: juliahrens

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